Between the Atlantic coast and the Meseta, episode two tells of fishermen using golden rooster feathers, whose craft is nearly extinct; a young winemaking couple crafting characterful wines from forgotten vines; a mobile optician who drives his van through “empty Spain”; and a Michelin-starred chef who brings the Asturian landscape into his kitchen. It also introduces a textile artist whose project “Tejiendo la Calle” weaves a village community together from colorful fabrics.
